Workplace dining solutions, from staff canteens to corporate hospitality. We can set up from scratch, designing kitchen, servery & seating or recommend options for pre-existing facilities, to fulfil your requirements. We work with staff in place or provide a fresh kitchen brigade, developing the team to work to your specifications. In house catering from consultation to menu design & service. Health & safety, risk assessments, staff management & budgeting provided for a fixed management fee.
Please contact us to discuss your requirements